© 2019 | Kingfisher Bakery. All images belong to Kingfisher Bakery.

Flavour Options

We offer a great selection of flavours, both for our sponges and buttercreams, but if something else takes your fancy please ask.

See the lists below for our popular options.

We only use free range eggs in our cakes and use fairtrade ingredients where possible.

We can cater for gluten intolerances and can make nut-free cakes. We also offer vegan/dairy free options for some cakes.

Vanilla (Victoria Sponge)

Funfetti (vanilla with sprinkles)

Chocolate

Lemon

Orange

Chocolate Orange

Apple & Pecan

Spiced Carrot

Red Velvet

Chocolate & Hazelnut

Coffee & Walnut

Cardamom

Orange & Cranberry (seasonal)

Spiced Ginger (small additional charge for this)

Vanilla-bean
Milk Chocolate

Dark Chocolate

White Chocolate

Salted Caramel

Nutella

Espresso

Raw Hazelnut

Peppermint

White Rum

Whisky

Blackcurrant

Strawberry

Raspberry

Vanilla Cream-Cheese

Orange Cream-Cheese

Lemon Cream-Cheese

Milk Chocolate Ganache

Dark Chocolate Ganache

Orange Drizzle

Lemon Drizzle

Lime Drizzle

Caramel Drizzle

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Candied peels (orange, lime, lemon)

Mini meringues

Mini shortbreads

Mini macarons

Crystallised cranberries

Crystallised blueberries

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